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Sachins 3 Course Menu £35.00 for 2 persons

Heat and Eat

Starters-
Please choose one dish each

Onion Pakora
Fresh onion and spinach marinated in punjabi spices, coated in
gram flour and shallow fried.
Allergies None

Lucknowi Tikka
Spiced chick peas, paneer and spinach cakes pan fried served
with our signature sauce.
Allergies Dairy

Chicken Malai Tikka
Chicken marinated in punjabi spices, with yogurt, fresh
lemon, chillies a touch of cream, barbecued in the tandoor.
Allergies Dairy

Gunpowder Chicken
Pieces of chicken marinated in punjabi spices and coated
in a gram flour batter, shallow fried and served with our gunpowder sauce.
Allergies Dairy, Gluten

Seekh Kebab
Minced lamb marinated in spices with fresh garlic, ginger, chillies
and fresh coriander barbecued in the tandoor.
Allergies Dairy

Fish Cakes
Pieces of monk fish and potatoes marinated in delicate punjabi spices
and coated in breadcrumbs and shallow fried.
Allergies Gluten

Garlic Chilli Prawns
King Prawns marinated in dry punjabi spices and marinated
with fresh garlic, ginger and chilli cooked in the heart of the tandoor.
Allergies Dairy
£2.50 additional charge per person

Mains –
Please choose one dish each

Chicken Makhani
A firm favourite for over 38 years now. Diced pieces of
tandoori chicken marinated in punjabi spices and cooked in the tandoor, tossed in
butter and cooked with tomatoes and yoghurt with green peppers and tomatoes.
Allergies – Dairy, Mild – Medium Spice

Murgh Malabar
Diced chicken cooked in south indian spices with fresh curry
leaves, mustard seeds, chilli flakes and coconut milk.
Allergies – None, Medium Spice

Murgh Karahi
Diced chicken cooked in punjabi spices, tossed in an iron Karahi
( wok ) served on a bed of onions with tomatoes, green peppers, fresh ginger and
coriander.
Allergies – None, Medium Spice

Lamb Kashmiri
Pieces of lamb cooked in punjabi spices and slow cooked onion
and tomato, a classic rustic kashmiri dish which is full of flavour.
Allergies None, Medium Spice

Lamb Bhuna
Diced pieces of lamb marinated in punjabi spices and cooked in
the tandoor and served with onions, green peppers and tomatoes with fresh ginger.
Allergies – Dairy, Mild – Medium Spice

Angel of the North
Marinated king prawns cooked with fresh ginger, coriander
and spinach. This is a real superfood dish.
Allergies Dairy, Medium Spice
£2.50 additional charge per person

Daal Makhani
The Rolls Royce of Daal. Black lentils simmered overnight,
tempered with garlic, ginger, tomato with a touch of cream and butter.
Allergies Dairy, Mild Spice

Bhindi
Fresh Okra ( ladies fingers ) cooked with punjabi spices and served dry.
Allergies None, Medium Spice & Vegan

Masala Chips
Potato fries coated in our secret sachins spices
£2.95

RICE
Please choose one each

Pillau Rice
Basmati rice cooked with onions & cumin.
Allergies None, Vegan

Mushroom Pillau
Basmati Rice cooked with garlic, ginger, mushrooms and
spring onions.
Allergies – None, Vegan

NAN BREAD
Please choose one to tear and share

Peshwari Nan
Unleavened bread stuffed with dry fruit and nuts cooked in the
tandoor.
Allergies – Dairy, Nuts, Gluten

Garlic Nan
Unleavened bread topped with fresh garlic and baked in the tandoor.
Allergies Dairy, Gluten

Aloo Kulcha
Unleavened bread stuffed with spiced potatoes and cooked in the
tandoor.
Allergies- Dairy, Gluten

Keema Nan
Unleavened bread stuffed with minced lamb and cooked in the
tandoor.
Allergies – Dairy, Gluten

Tandoori Roti
Wheat dough baked in the tandoor.
Allergies – Gluten, Vegan

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