Dine-in Menus

Sachins Tandoori

Assortment of 5 tandoori dishes served on a bed of chargrilled onions.
Allergies: Dairy

Chicken Saslick

Barbecued chicken with green peppers & tomatoes, served on a bed of chargrilled onions.
Allergies: Dairy

Chicken Pakora

Pieces of chicken lightly marinated in Punjabi spices and coated in gram flour, deep fried & served with salad.
Allergies: None

Chicken Tikka

Diced chicken marinated in Punjabi spices and barbecued in the tandoor, served on chargrilled onions.
Allergies: Dairy

Gunpowder Chicken

Chicken marinated in spices and coated in gram flour and lightly fried, served with a drizzle of tamarind sauce, yoghurt and mint chutney.
Allergies: Dairy

Chicken Tikka 3 Ways

Diced chicken marinated 3 different ways and barbecued in the tandoor, delicately spiced saffron tikka, jeera tikka & mint & coriander tikka.
Allergies: Dairy

Seekh Kebab

Minced lamb barbecued in the tandoor and served on chargrilled onions.
Allergies: Nuts

Channa Goshat Tikka

Spring lamb, lightly spiced chickpeas and potatoes, coated in breadcrumbs and shallow fried, served with curried mayonnaise.
Allergies: Wheat, dairy, gluten, egg

Kashmiri Champney

Spring lamb chops French trimmed, marinated in Kashmiri spices and barbecued in
the tandoor, served with a drizzle of mint chutney.
Allergies: Dairy

Amritsari Fish

Pieces of monkfish coated in a lightly spiced gram flour batter, shallow fired and served on a bed of salad.
Allergies: Gluten

Sea Bass Kohwinda

Pieces of sea bass coated with dry, delicate spices, pan fried and served with salad, topped with a coconut sauce.
Allergies: Mustard seeds

Salmon Tikka 3 Ways

Pieces of salmon marinated 3 different ways and barbecued in the tandoor. The tikkas are marinated in delicate South Indian spices.
Allergies: Dairy

Garlic Chilli Prawns

King prawns marinated in garlic, chilli and Punjabi spices, and cooked in the heart of the tandoor.
Allergies: Dairy, shellfish

Onion Pakora

Fresh onions and baby spinach deep fried in a gram flour batter and served with a drizzle of tamarind sauce.
Allergies: None

Samosa Chat

Pieces of samosa topped with chickpeas and dressed with yoghurt, mint chutney, tamarind sauce and topped with crispy sev.
Allergies: Wheat, gluten, dairy

Hara Bara Kebab

A vegetable tikka made with potatoes, peas, spinach and paneer combined with gram flour and pan fried.
Allergies: Dairy

Papri Chat

Crispy, delicate wheat pastry topped with chickpeas and potatoes, tamarind sauce, yoghurt, mint chutney and topped with sev. The original Mumbai Snack, served cold.
Allergies: Wheat, dairy, gluten

Panchrattan Paneer Tikka

Pieces of curd cheese marinated in Sachins' special blend of spices & cooked in the tandoor. Served with green peppers.
Allergies: Dairy

Lucknowi Tikka

Spiced chickpeas, paneer and baby spinach cakes, pan fried and drizzled with yoghurt,
mint chutney and tamarind sauce.
Allergies: Dairy

Mushroom Tikka

Button mushrooms marinated in spices and barbecued in the tandoor, served with green peppers.
Allergies: Dairy

Aloo Tikka

Potatoes mixed with spices and coated with lightly spiced breadcrumbs, shallow fried, topped with tamarind sauce, yoghurt and mint chutney and served on a bed of spiced chick peas.
Allergies: Wheat, gluten, eggs, dairy

Murgh Karahi

Diced chicken cooked in Punjabi spices and tossed in an iron karahi (wok) on a bed of onions and served with sauce.
Allergies: None
Spice: Medium

Murgh Tari Wala

Diced chicken cooked in Punjabi spices in a medium spiced sauce with tomatoes,
green peppers, ginger, chopped chillies & fresh coriander. Topped with a green chilli. (Chopped chillies can be left out on request).
Allergies: None
Spice: Medium-hot

Murgh Korma

Diced chicken marinated in Punjabi spices & cooked in a cream based sauce and topped with a drizzle of cream. Our korma isn’t sweet and it has a bit of a kick to it.
Allergies: Dairy
Spice: Medium

Murgh Makhani

Diced tandoori chicken marinated in Punjabi spices and barbecued in the tandoor, tossed in butter with a touch of cream and cooked in a tomato, onion and yoghurt based sauce. This dish is topped with an edible silver leaf.
Allergies: Dairy
Spice: Mild-medium

Murgh Kashmiri

Diced chicken cooked in a slow cooked onion and tomato sauce, a classic rustic Kashmiri dish which is full of flavour. Topped with sliced ginger.
Allergies: None
Spice: Medium

The Dish Formerly Known As Jalfrezi

Strips of chicken cooked in a very very spicy green chilli and fresh coriander based sauce
which is not for the faint hearted. This green coloured sauce is full of flavour.
Allergies: None
Spice: Very, very spicy!

Murgh Malabar

Diced chicken cooked in South Indian spices with fresh curry leaves, mustard seeds, chilli flakes and coconut milk.
Allergies: Mustard seeds
Spice: Medium

Murgh Tikka Lababdar

Diced pieces of tandoori chicken marinated in Punjabi spices & cooked in a rich tomato and onion based sauce with a touch of cream and butter.
Allergies: Dairy
Spice: Mild-medium

Butter Chicken

Diced tandoori chicken marinated in Punjabi spices and barbecued in the tandoor cooked in an onion and tomato based sauce with a touch of cream, butter along with Punjabi masala, topped with fresh coriander and fresh ginger.
Allergies: Dairy
Spice: Medium

Murgh Marchi Masala

Diced chicken cooked in a yoghurt based sauce served with green peppers and sliced chillies, all of which give this dish a spicy flavour. Please note that the sauce is a creamy white colour and not red.
Allergies: Dairy
Spice: Medium-hot

Murgh Tikka Bhuna

Pieces of chicken cooked in the tandoor served with tomatoes, green peppers, onions and fresh coriander.
Allergies: Dairy
Spice: Medium

Murgh Pasanda

Another dish of sublime richness, pieces of chicken cooked with mango and cream.
Allergies: Dairy
Spice: Mild-medium

Karahi Goshat

Diced lamb cooked in Punjabi spices and tossed in a iron karahi (wok) over a bed of onions and served with a sauce.
Allergies: None
Spice: Medium

Lamb Tari Wala

Diced lamb cooked in Punjabi spices in a medium spiced sauce with tomatoes, green peppers, ginger, chopped chillies and fresh coriander. Topped with a green chilli (chopped chillies can be left out on request).
Allergies: None
Spice: Medium-hot

Rogan Josh

Diced lamb cooked in beautifully spiced sauce with tomatoes, cream, Punjabi spices and chilli oil.
Allergies: Dairy
Spice: Medium

Lal Goshat

A very traditional Punjabi hot dish with diced lamb marinated in yoghurt, red chillies and spices. Slow cooked & full of flavour.
Allergies: Dairy
Spice: Very spicy

Kashmiri Goshat

Diced lamb cooked in a slow cooked onion and tomato sauce, a classic rustic Kashmiri dish which is full of flavour.
Allergies: None
Spice: Medium

The Dish Formerly Known As Jalfrezi

Diced lamb cooked in a very, very spicy green chilli and fresh coriander based sauce which is not for the faint-hearted.
Allergies: None
Spice: Very, very hot!

Nilgri Goshat

Diced lamb cooked in South Indian spices including mustard seeds, fresh curry leaf and fresh coconut.
Allergies: Mustard seeds
Spice: Medium

Lamb Makhani

Diced lamb marinated in Punjabi spices and barbecued in the tandoor, tossed in butter with a touch of cream and cooked in a tomato, onion and yoghurt based sauce.
Allergies: Dairy
Spice: Medium

Lamb Bhagwani

Diced Lamb cooked in Punjabi spices with a tomato based sauce with chopped spinach, onion seeds and a touch of cream.
Allergies: Dairy
Spice: Medium

Lamb Bhuna

Diced lamb cooked in Punjabi spices, served with tomatoes, green peppers, onions and fresh coriander.
Allergies: Dairy
Spice: Medium

Chingri Tari Wala

King prawns pot-roasted with onions, green peppers, tomatoes and fresh ginger in an onion and tomato based sauce with fresh coriander.
Allergies: Shellfish
Spice: Medium

Chingri Bhuna

King prawns pot-roasted with onions, green peppers, tomatoes and fresh ginger in a onion and tomato based sauce with fresh coriander.
Allergies Shellfish, dairy
Spice: Medium

Chingri Kashmiri

King prawns in a slow cooked tomato & onion sauce in a classic rustic Kashmiri dish which is full of flavour.
Allergies: Shellfish
Spice: Medium

Chingri Makhani

King prawns marinated in Punjabi spices and barbecued in the tandoor, tossed in butter with a touch of cream and cooked in a tomato, onion and yoghurt based sauce. This dish is topped with an edible silver leaf.
Allergies: Shellfish, dairy
Spice: Medium

Angel Of The North

Marinated king prawns cooked in a rustic onion & tomato based sauce with fresh spinach, fresh coriander, julienne of ginger.
Allergies: Shellfish, dairy
Spice: Medium

Chingri Malabar

King prawns cooked in an onion and tomato based sauce with curry leaves, mustard seeds, South Indian spices and coconut milk.
Allergies: Shellfish, dairy, mustard seeds
Spice: Medium

Machi Kashmiri

Pieces of monkfish marinated in Punjabi spices and cooked in a rustic onion and tomato based sauce with fresh ginger and coriander.
Allergies: Dairy
Spice: Medium

Machi Malabar

Pieces of monkfish cooked in an onion and tomato based sauce with curry leaves, mustard seeds, South Indian spices and coconut milk.
Allergies: Dairy, mustard seeds
Spice: Medium

Sea Bass Dakshani

Pieces of sea bass cooked in an onion and tomato based sauce with curry leaves, mustard seeds, South Indian spices and coconut milk.
Allergies: Dairy, mustard seeds
Spice: Medium

Kabli Channa (Vegan)

Chickpeas spiced with fresh ginger and served Lahori style.
Allergies: None
Spice: Medium-spicy

Aloo Masala (Vegan)

Pieces of potato fried with tomatoes, green peppers and served dry.
Allergies: Mustard seeds
Spice: Medium-spicy

Malai Kofta

Vegetable koftas stuffed with paneer, sultanas, peas, chopped chillies and encased in a potato ball, cooked in an onion and tomato based sauce.
Allergies: Dairy
Spice: Medium

Paneer Makhan Masala

Homemade cheese cooked in a onion, tomato and cumin based sauce, cooked with a touch of cream and butter.
Allergies: Dairy
Spice: Medium

Sag Aloo (Vegan)

Chopped spinach and potatoes cooked in delicate Punjabi spices.
Allergies: Mustard seeds
Spice: Medium

Palak Paneer

Fresh chopped spinach cooked with freshly made curd cheese, a traditional Punjabi dish.
Allergies: Dairy
Spice: Medium

Brinjal (Vegan)

Baby aubergine cooked with tomatoes in Punjabi spices and served dry.
Allergies: None
Spice: Medium

Khushk Bhindi (Vegan)

Fresh okra (lady's fingers) cooked with Punjabi spices and served dry.
Allergies: None
Spice: Medium

Aloo Gohbi (Vegan)

Potatoes and cauliflower cooked in Punjabi spices with whole cumin seeds in a traditional onion and tomato masala.
Allergies: None
Spice: Medium

Sachins Daal (Vegan)

A firm favourite for 40 years, split black and yellow lentils are cooked without any cream and butter. Despite having no dairy they are still full of flavour.
Allergies: None
Spice: Medium

Daal Makhani

Black lentils simmered overnight, tempered with garlic, ginger, tomatoes and a touch of cream and butter.
Allergies: Dairy
Spice: Medium

Black Eyed Beans (Vegan)

Slow cooked black eyed beans in a delicately spiced traditional onion and tomato based Punjabi masala.
Allergies: None
Spice: Medium

Steamed Rice (Vegan)

Steamed basmati rice.
Allergies: None

Onion Pillau Rice (Vegan)

Basmati rice cooked with onions, cumin seeds and black pepper.
Allergies: None

Mushroom Pillau (Vegan)

Basmati rice cooked with mushrooms, spring onion and garlic.
Allergies: None

Masala Chips

Deep fried potato chips tossed in our special masala, topped with a trio of sauces.
Allergies: Dairy

Tandoori Roti

Wheaten dough baked in the tandoor.
Allergies: Wheat, dairy

Tandoori Nan

Unleavened bread baked in the tandoor.
Allergies: Wheat, dairy

Garlic Nan

Unleavened bread topped with fresh garlic and baked in the tandoor.
Allergies: Wheat, dairy

Peshawari Nan

Unleavened bread stuffed with dry nuts and fruit, baked in the tandoor.
Allergies: Wheat, dairy, nuts

Keema Nan

Unleavened bread stuffed with minced lamb and coriander, baked in the tandoor.
Allergies: Wheat, dairy

Cheese Nan

Unleavened bread stuffed with cheese and baked in the tandoor.
Allergies: Wheat, dairy

Garlic, Chilli And Coriander Nan

Unleavened bread topped with fresh garlic, chilli, coriander and baked in the tandoor.
Allergies: Wheat, dairy

Tandoori Paratha

Extra light unleavened bread buttered and baked in the tandoor.
Allergies: Wheat, dairy

Aloo Kulcha

Unleavened bread filled with spiced potatoes and onions and baked in the tandoor.
Allergies: Wheat, dairy

Galub Jamun

The Punjabi version of rhum-baba served with a delicious syrup sauce and ice cream.
Allergies: Dairy, wheat, nuts

Dairy Vanilla Ice Cream

Allergies: Dairy

Boozy Sorbet

Homemade mango sorbet topped with prosecco and popping candy. This dessert will definitely wake up your taste buds!
Allergies: None

Pista Kulfa

A refreshingly delicious kind of sorbet made from reduced milk, cardamoms and pistachio nuts.
Allergies: Dairy, nuts

Aam Kulfa

A refreshingly delicious kind of sorbet made from reduced milk and pieces of mango.
Allergies: Dairy

Coconut Half

Coconut mixed with ice-cream and served in a natural coconut shell.
Allergies: Dairy, soya

Double Chocolate Caramel Fudge Mountain

Extra tall layers of chocolate sponge filled with rich caramel fudge cream and topped with chocolate fudge and toffee curls.
Allergies: Dairy, nuts, wheat

Mango Delice

Mango sorbet with strawberry coulis and a light vanilla ice cream crown, topped with chopped pistachios.
Allergies: Nuts

Mango Peach Torte

Mango semifreddo on a crumbly chocolate biscuit base, topped with peach pieces in an apricot glaze.
Allergies: Dairy, nuts, wheat

Rum & Coconut Torte

Rum flavoured semifreddo on a crumbly chocolate biscuit base, topped with chocolate fudge sauce and toasted coconut.
Allergies: Dairy, nuts, wheat

Tartufo Limoncello

Lemon ice cream with a heart of limoncello sauce, decorated with crumbled meringue and limoncello sauce.
Allergies: Dairy, nuts, wheat

Rassomalai

Two pieces of sweet dumplings served in thickened milk and flavoured with saffron, cardamon and pistachio.
Allergies: Dairy, nuts, wheat

Espresso

An intense and velvety blend, with a distinctive character as found in the best traditions of Italian espresso.

Cafe Crema

A sweet, balanced, creamy blend. The special roast, combined with the right grinding technique, yields a particularly sweet and velvety coffee.

Cappuccino

An impeccable cappuccino made with a creamy froth in the 'Italian style'. Transport yourself back to Italy with a taste of this cappuccino.

Cafe Latte

The milk is steamed to and served with a half shot of espresso. It is gently poured through the foamy top layer creating a layered drink.

Latte Macchiato

Steamed whole milk creates a dense foam which is reminiscent of a meringue. Topped with a shot of espresso.

Assam Tea

Green Tea with Mint

Ginger and Lemon

Hot Chocolate

Caffe de Chateau de Beaulon

Coffee, Chateau de Beaulon
7-year old and cream.

Caffe Galliano

A rich liqueur coffee with an authentic taste of Italy. Coffee and Galliano topped with cream.

Caffe Cointreau

Coffee, cointreau and cream.

Liqueur Coffees

Of your choice. Prices start at:

Cointreau

Galliano

Glayva

Baileys

Tia Maria

Drambuie

Isle of Jura

Laphroig

Johnnie Walker Black Label

Johnnie Walker Gold Reserve

Johnnie Walker Double Black

Glenmorangie

Gelnfiddich

Monkey Shoulder

Glenkinchie

The Macallan Gold

The Macallan Select Oak

The Macallan Whisky Makers Edition

Cardhu 12-year Old

Glenlivet 12

Chivas Regal 12

Singleton 12

Singleton 18

Highland Park 12

Highland Park 18

Knob Creek 9-year Old

Gentleman Jack

Bulleit Bourbon

Woodford Reserve

Makers Mark

Makers 46 47%

Jack Daniels Legacy Edition 43%

Jack Daniels Silver Select 50%

Jack Daniels Single Barrel Rye 45%

Folle Blanche VSOP
Chateau de Beaulon France

Grand Fine XO
Chateau de Beaulon France

Remy Martin VSOP

Remy Martin XO Brandy

Remy Martin Louis XIII

Armagnac VSOP
Mousquetaire du Roy France

Armagnac XO
Mousquetaire du Roy France

Armagnac Vintage
Mousquetaire du Roy France

Sarpa di Poli
Jacopo Poli Italy

Po’moscato di Poli
Jacopo Poli Italy

Mánnara Pinot Grigio
Sicily, Italy

A delicate rosé with lifted aromas of spring flowers and strawberries, red berry fruit on the palate and a soft, round finish.

Beringer Zinfandel
Stone Cellars, USA

A balanced wine with soft aromas and flavours of fresh strawberries and a bright crisp finish.

Whispering Angel Cotes de Provence
Provence, France

Intense with orange peel and redcurrant aromas. Smooth with a crisp freshness.

Prosecco DOC Treviso Brut
Veneto, Italy

Green apple notes – thin perlage, persistent. Creamy and crisp taste.

Champagne Moët & Chandon Brut Impérial
France

Rich golden in colour and backed by a warm, fruity taste.

Champagne Veuve Clicquot Yellow Label
France

A complex nose of apple, citrus and caramel is followed by full flavours with elegance, crispness and a slightly spicy finish.

Champagne Laurent-Perrier Rosé
France

Deep salmon colour enhanced by a long stream of bubbles. The nose is clear and wonderfully fresh, reminiscent of red and black fruits.

Cuvée Dom Pérignon Vintage
France

Luxury brand of Moët & Chandon named after the legendary abbey cellermaster who ‘invented’ champagne.

Cristal Vintage Louis Roederer
France

High quality, traditional champagne with a wealth of refined flavours - possibly the finest champagne available.

Kleinkloof Chenin Blanc
Niel Joubert Wines, Paarl, South Africa

Fresh and assertive with a zingy fruit flavour and a refreshing lemon twist to finish.

Santa Alegra Chardonnay
Chile

Attractive tropical fruit aromas of mango and papaya with sweet spices and honey. The palate is fresh, with some crispness and good length.

Pinot Grigio Dolomiti
Trentino-Alto Adige, Italy

Elegant, dry pinot grigio with apple and banana fruit aromas, floral lift in the mouth, and a clean, crisp finish.

Finca la Colonia Torrontés
Bodega Norton, Argentina

A sophisticated, dry, elegant rendition of this aromatic grape variety, combining minerality with white peach and floral notes such as rose and jasmine.

Morande Reserve Estate Sauvignon Blanc
chile

Elegant aromas of citrus and tropical fruits. Medium-bodied with
a concentrated mid palate and a long, fresh finish.

Feudo Arancio Grillo
Sicily, Italy

Tropical with notes of mango and papaya. Very well-balanced
and harmonious with a delicate acidity.

White Rabbit Riesling
Germany

Fruity and refreshing. Very well-balanced with a ripe, soft texture.

Viognier/Grenache Blanc Domaine Coste
vin de pays d’oc, france

Gently aromatic, with honeysuckle and apricot on the nose. Smooth and textural on the palate, with delicate flavours of nuts and citrus.

Castel Firmian Pinot Grigio
Mezzacorona, Trentino, Italy

Very clean, nicely balanced pinot grigio, with a gentle floral aroma, good medium weight in the mouth, and a refreshing finish.

Sauvignon Blanc Coopers Creek
Marlborough, New Zealand

This is absolutely classic Marlborough Sauvignon: vibrant gooseberry, passionfruit and nectarine backed with hints of herbaceousness. impressive weight of flavour on the palate with richness, texture and a long finish.

Gewürztraminer Côte de Rouffach
René Muré, France

Controlled yet expressive, this wine offers the characteristic exotic aromas of gewürztraminer, rose petals, lychee and gingerbread, in an elegant, medium-bodied style. This is a gewürz made for food!

Chablis
J-M Brocard, Burgundy, France

The nose is precise, pure and mineral, with additional notes of citrus. The palate is classic Chablis: structured, crisp and delicious, with flavours echoing the nose.

Sancerre la Croix du Roy Lucien Crochet
Loire, France

A crisp, flavoursome sancerre which offers floral and boxwood aromas. the palate shows juicy citrus fruit alongside the trademark elegance and minerality of the appellation.

Chablis 1er Cru Vau Ligneau
Domaine Hamelin, Burgundy, France

A delicate, expressive nose with green apple, citrus and lily aromas. Round yet elegant on the palate with classic minerality and a dry finish.

Chablis Grand Cru Bougros
Domaine J-M Brocard, Burgundy, France

Mineral on the nose with some slightly burned brioche notes.
Elegant and concentrated palate with a lingering finish.

Candidato Barrica 3 (Tempranillo)
Vino de la Tierra de Castilla, Spain

Impressively concentrated rioja-style wine, with vanilla oak seasoning, lush rhubarb and strawberry fruit.

Les Templiers Cabernet Sauvignon
Languedoc, France

Blackberry aromas on the nose mingling with touches of leather and chocolate. In the mouth the wine is soft and fruity, perfectly balanced with fine, smooth tannins.

Codici Masserie Primitivo
Puglia, Italy

Ripe texture, smooth with a lot of depth and power. Very long-lasting finish.

Morande Estate Reserve Merlot
Rapel Valley, Chile

Elegant, complex and aromatic on the nose, full of red fruit and sweet spices. Medium-bodied with an elegant, juicy mouthfeel; long and round on the finish.

Conde Valdemar Tempranillo
Rioja, Spain

Lovely smooth young rioja, with bright cherry fruit, a violet aroma, and some creaminess on the finish.

Podere Montepulciano d’Abruzzo Umani Ronchi
abruzzo, italy

Very pleasant and drinkable with a ripe and soft texture. Very well-balanced with a long-lasting finish.

Neprica Negroamaro Tormaresca, Famiglia Antinori Puglia, Italy

Soft flavours and elegant tannins of much finesse sustained by a pleasurable freshness and crispness.

Deakin Estate Shiraz
Deakin Estate, Victoria, Australia

Good punchy Shiraz aromas of mulberry and plum, supported by hints of vanilla and coffee oak. The palate is juicy, spicy and satisfying, with a rounded finish.

Feudo Arancio Nero d’Avola
Sicily, Italy

Deep ruby-red with reflections of violet, intense notes of currant, wild stawberries and pomegranate. Soft and velvety.

Finca la Colonia Colleción Malbec
Bodega Norton, Mendoza, Argentina

Classic malbec. Powerful with a lot depth. Ripe with a soft texture and a long-lasting finish.

Pinot Noir Coopers Creek
Marlborough, New Zealand

Black plums and black cherries on the nose intermingled with
subtle French oak and nuances of grilled meat. Rich and firm on the palate with bold, sweet fruit. A core of ripe black cherry lingers on the finish.

Peppoli Chianti Classico
Marchesi Antinori, Tuscany, Italy

Intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.

Costasera Amarone della Valpoliccella
Masi, Veneto, Italy

Baked fruits, plums and cherries. Excellent structure and power. Very well-balanced with a long-lasting finish

Brunello di Montalcino
Pian delle Vigne, Famiglia Antinori, Tuscany, Italy

Complex, generous nose with ripe aromas of cherries and raspberries, light tobacco notes and hints of coffee and cocoa powder. Multi-layered structure with a nicely rounded texture and elegant fruit leading to a very long finish.

Mumbai Mojito

Bacardi, lemonade, fresh lime and fresh mint leaves.

Cochin Cosmo

Vodka, cointreau and cranberry juice.

Maharajah’s Mango

Vodka, mango juice, pineapple juice and lemon juice.

Goan Seabreeze

Vodka, apple juice and cranberry juice on crushed ice.

Lucknow Lychee Mint Fizz

Gin, lychee juice, tonic and fresh mint.

Lychee Royale

Prosecco, lychee juice with a drop of Chambard.

Bombay Bellini

Passionfruit, sparkling apple juice and lemon juice.

Mumbai Mock Champagne

Pineapple juice, ginger ale and white grape juice.

Mango and Ginger Mocktail

Mango juice, ginger ale and white grape juice.

Sparkling Fizz

Lychee juice, sparkling apple juice and a dash of blackcurrant.

Mangalore Sunrise

Orange juice, mango juice, cranberry juice, a dash of lemonade and slice of lime.

Spice 94

Aromatic blend of individually copper pot distilled herbs, spices and citrus peels. Ideal served with tonic or soda.

Citrus 42

A sophisticated blend of Mediterranean orange, lemon peel, ginger and lemongrass, best served with tonic or soda.

King Cobra 750ml

Cobra 660ml

Cobra 330ml

Kingfisher 660ml

Kingfisher 330ml

Peroni

Guest Lager 330ml

Guest Alcohol-free

Guest Gluten-free Lager

Guinness

Newcastle Brown Ale

Blonde Star

Crisp and fresh, Blonde Star is light in body but certainly not in flavour. Brim full of lemon, grapefruit, and passion fruit. Refreshing and bready, with a bright finish.

Magners Original

Rekorderlig Strawberry & Lime Cider

Spirits with Mixers (prices from)

Sparkling Water Large

Still water large

Juices

Apple, Mango, Lychee, Cranberry, Passionfruit, Pineapple, Orange.

Coke/Diet Coke/Coke Zero

Coke/Diet Coke (pint)

Fentimans Ginger Beer

Lemonade

Schweppes Tonic Water, Slimline Tonic

Schweppes Ginger Ale

Fever-tree Tonics (Light / Original / Mediterranean / Aromatic / Elderflower)