Table of spices, fruit and vegetables

Traditional day-to-day Punjabi dishes are predominantly vegetarian, consisting mainly of  Daals, Roti and various types of Saabji made from a range of vegetables. Therefore, when it comes to Punjabi dishes, many of the ingredients used are typically vegan or plant-based such as cauliflower, potatoes, and lentils, all of which are enhanced with our rich blend […]