Traditional day-to-day Punjabi dishes are predominantly vegetarian, consisting mainly of Daals, Roti and various types of Saabji made from a range of vegetables. Therefore, when it comes to Punjabi dishes, many of the ingredients used are typically vegan or plant-based such as cauliflower, potatoes, and lentils, all of which are enhanced with our rich blend […]
Here at Sachins, we’re not just your average curry house. We like to think that the quality of our food and our flair for creative touches helps to set us apart from the crowd when it comes to quality Punjabi dishes. We’re truly proud to stand out from the legions of other Punjabi restaurants serving […]
Ah, Punjab, the land of abundance. Fertile agricultural lands, vibrant people and a revered food culture make this northern Indian state entirely unique. The culinary practices of this beautiful land are simple and rustic. But don’t let this simplicity of technique fool you, for the dishes of Punjab are known for their exceptionally complex and […]